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Berry Dessert

  • Writer: Shikha Yashu Jethi
    Shikha Yashu Jethi
  • Dec 20, 2017
  • 1 min read

Ingredients:

All purpose flour 1 cup

Berries (Red, Blue and Black) 1 Cup each Fresh

Sugar 2 ½ tbsp

Oats 1 cup

Grounded cinnamon 1 tsp

Butter ¾ cup

Direction:

  1. Preheat Oven at 350 °F.

  2. In a large bowl add sugar with all the berries.

  3. In a separate large bowl, combine flour, oats, brown sugar and cinnamon till it become crumbling.

  4. Pour half of the mixture in a baking pan. Add a layer of berries mixture, then the layer of rest of the crumble mixture.

  5. Bake it for 35-40 minutes, or until topping is golden brown.

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