Ingredients:
Bread Slices 4-5
Potato 2 Boiled
Onion 1 Chopped
Fresh Coriander ½ Cup
Fresh Mint ½ Cup
Coriander Powder 1 tsp
Cumin Powder 1 tsp
Red Chili to taste
Salt to taste
Amchur Powder (Optional) ½ tsp
Oil to fry
Direction:
In a bowl mash the potatoes and mix all the ingredients.
Take a bread slice remove all its sides and flatten it with rolling pin.
Dip it in little bit of water and Press it gently and fill it with stuffing and fold its sides.
Then coat it with crumbs and keep refrigerate for half and hour.
Insert Seekh ( Skewer) into it and Make it on Sandwich grill
Deep fry it till golden color is achieved.
• To make it look presentable you can insert skewer into it. & dress it with Lettuce leaves, Onion rings.
Comments