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Cake Pops From Leftover Cake

Writer's picture: Shikha Yashu JethiShikha Yashu Jethi

Get bored from eating leftover cake. So here is something new you can try .

Cake Pops from Leftover Birthday Cake is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of world cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Cake Pops from Leftover Birthday Cake at your home. I will help you to prepare the perfect Cake Pops from Leftover Birthday Cake at your home. You don't need any extra effort or time to prepare this. It just needs 2 minute for the preparation and 35 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. Here you will find the step by step process of this recipe by which you can know how to make the delicious Cake Pops from Leftover Birthday Cake.

Ingredients to make Cake Pops from Leftover Birthday Cake

  • Leftover cake

  • Crushed nuts or sprinkles

  • Melted chocolate

  • Pop sticks

Direction:

  1. MAKE LEMON SIZE BALLS FROM CAKE.

  2. INSERT POP STICKS INTO IT. AND REFRIGERATE FOR 10-15 MINUTES.

  3. SPRINKLE SOME DECORATIVE SPRINKLES OR CRUSHED NUTS AS PER YOUR CHOICE.

  4. DIP IN OR POUR MELTED CHOCOLATE OVER IT.


  1. REFRIGERATE FOR 20 MINUTES. AND CAKE POPS ARE READY.

  2. Add more Sprinkles for garnishing.

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