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Chocolate Dessert

  • Writer: Shikha Yashu Jethi
    Shikha Yashu Jethi
  • Dec 20, 2017
  • 1 min read

Ingredients:

  • Bread 3-4 Slice (crumbled)

  • Fresh cream 1/2 Cup

  • Chocolate sauce 1/2 Cup

  • Water 1/4 Cup or less

  • Sugar 1 Tbsp

  • Cherry / Banana for garnishing

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Direction:

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  1. Coarsely grind the bread and Dissolve sugar in water to make a sugar syrup to bind bread crumbles.

  2. Take chocolate sauce in a bowl.

  3. Drizzle sugar syrup on the bread crumbles to bind it together.

  4. Pour another layer of chocolate sauce in ½ thickness.

  5. Add a layer of fresh cream with sugar.

  6. Repeat the steps & Garnish with cherry.

  7. Refrigerate for 20 minutes before serving.

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