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Ingredients:
Bread 3-4 Slice (crumbled)
Fresh cream 1/2 Cup
Chocolate sauce 1/2 Cup
Water 1/4 Cup or less
Sugar 1 Tbsp
Cherry / Banana for garnishing
Direction:
Coarsely grind the bread and Dissolve sugar in water to make a sugar syrup to bind bread crumbles.
Take chocolate sauce in a bowl.
Drizzle sugar syrup on the bread crumbles to bind it together.
Pour another layer of chocolate sauce in ½ thickness.
Add a layer of fresh cream with sugar.
Repeat the steps & Garnish with cherry.
Refrigerate for 20 minutes before serving.
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